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Massa-Mãe
Massa-Mãe
Massa-Mãe is the name given to the bacteria that are kept and nurtured in order to stay alive and be used for the next fermentation, for example that of bread. From this seminal image, it is interesting to relate the politics of food to the place of commensality. With the Palácio de Cristal Gardens as a table, a basket or even a plate, the Massa-Mãe axis invites artistic creation, scientific thinking and more ecological practices into conversations, workshops and itineraries. Here, in these gardens, or anywhere else in the world, there are very different human lives and, within these bodies, millions of microbiological lives.